Forno Leonardo Espresso 30-inch freestanding induction range in white features four induction cooking zones with a combined output of 8,100 watts. The cooktop supports fast, responsive heating with knob controls.

The 5.0 cu. ft. oven includes a convection fan for even heat circulation and provides 3,500 watts of combined bake and broil output. The oven interior is finished with speckled blue enamel to support heat reflection and cleaning. Two adjustable-position oven racks are included to accommodate different cookware and tray sizes.

This range includes friction-resistant door hinges designed for smooth operation and a hidden bake element intended to reduce exposure to spills inside the oven cavity. The unit offers multiple cooking modes, including bake, convection bake, broil, convection broil, and convection roast. Induction zones include a boost function for temporary higher power output when supported by compatible cookware.

Key Features

• Cooktop Type: Induction, four zones

• Total Cooktop Output: 8,100 watts

• Oven Capacity: 5.0 cu. ft.

• Bake/Broil Output: 3,500 watts combined

• Interior Finish: Speckled blue enamel

• Oven Racks: Two adjustable racks

• Controls: Knob controls

• Door Hinges: Friction-resistant

• Heating Element: Hidden bake element

• Cooking Modes: Bake, convection bake, broil, convection broil, convection roast

• Cooktop Feature: Boost function (zone-dependent)