The Forno Massimo 30-inch freestanding dual fuel range features a stainless steel exterior and a gas cooktop paired with an electric oven. The French door oven design provides up to 12 inches of clearance for access to the oven cavity. The cooktop includes five sealed burners with a combined output of 68,000 BTU, including a dual-ring brass burner rated up to 20,000 BTU with a low simmer setting of approximately 1,000 BTU.

Continuous cast iron grates support cookware stability across a recessed enamel cooktop surface designed to help contain spills. The 4.32 cu. ft. oven uses true convection and includes bake and broil functions with a combined output of 6,300 watts. The oven interior is finished with a blue enamel coating. A three-layer glass oven door window supports heat retention and visibility.

Included accessories consist of two telescopic oven racks, a wok support ring, a reversible griddle, an air fryer kit with drip pan, a 4-prong power cord (NEMA 14-50P), and an LP conversion kit. The range is equipped with zinc-coated illuminated control knobs.

Key Features 

• Dual Fuel Configuration: Gas cooktop with electric oven

• French Door Oven: Provides up to 12 inches of access clearance

• Cooktop Output: 5 sealed burners with a combined 68,000 BTU

• Dual-Ring Burner: Up to 20,000 BTU with low simmer capability

• Cooking Surface: Continuous cast iron grates over recessed enamel surface

• True Convection Oven: 4.32 cu. ft. capacity with 6,300 watts total bake and broil output

• Oven Interior: Blue enamel finish

• Door Construction: Three-layer glass window

• Included Accessories: 2 telescopic racks, wok support, griddle, air fryer kit with drip pan, LP conversion kit, NEMA 14-50P power cord

• Controls & Finish: Stainless steel exterior with zinc-coated illuminated knobs